Wednesday, June 23, 2010

Naan Bread Pizza's

This is something we came across with no pizza dough or english muffins. We had extra pizza sauce and pepperoni because the girls like eating it. The first time we made it was a little floppy so I decided to bake it first to stiffen it up and then top it and melt the cheese and not burn the naan bread.

We like any kind of naan but it is all the same. Preheat the oven to 375 degrees and place the naan on a cookie sheet for support. Let them cook until they seem crispy or are not flopping around. Ovens vary so keep an eye on them but it should be about 6-10 minutes. Take the cookie sheet out and place sauce, pepperoni and cheese on the bread and place back into the oven to warm up toppings and melt the cheese. Careful not to burn the naan or the kids won't eat it. Remove from oven when cheese is melted and let cool so they don't burn their mouth.

It is an easy and quick snack or meal from them and is great with the different flavours of naan bread. Play with it to find your own favourite but it is a great personal pizza for yourself as well.

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